Chocoflan
Happy Thursday! When I was a kid my mom used to take me to bakeries and one of the desserts that I always loved to order was chocoflan. This dessert has 3 parts: caramel, flan and cake. Some people called... Continue reading →
Recipes
Baked Cinnamon Donut Holes
Yield about 15 donut holes (mini muffin pan) Ingredients For the cinnamon holes 1 1/3 cups all purpose flour 1/4 teaspoon baking soda 3/4 teaspoon baking powder 1/4 teaspoon salt 1/8 teaspoon cinnamon 1/4 cup vegetable oil 1/4 cup white... Continue reading →
Double Chocolate Muffins
Happy Wednesday! Here is a quick and easy recipe to make and home. Double Chocolate Muffins! This recipe is for my Instagram collab #stayhomeandbakecollab #stayhomeandbakechocolate Let’s start with the recipe. Continue reading →
Chocolate Biscoff Crinkle Cookies
I’m a big fan of Biscoff. I love their cookies, spreads and ice cream (yes, they have ice cream now). The first time I tried these cookies was during a flight with Delta Airlines, since then I fell in love... Continue reading →
Mandarin Bread
Happy Monday! Welcome to a new week of quarantine. According to the news this and next week are going to be the worst of the virus. Remember to stay home as much as possible . This bread is something you... Continue reading →
Passion Fruit Tart
This recipe is perfect for Spring. Passion Fruit is a very well-known fruit in Latin America (We call it MARACUYA OR PARCHA). This tropical fruit is packed with vitamins and antioxidants, so you can add it to any meal you... Continue reading →
Tiramisu
Happy April!! I can’t believe April is here and not looking any better than March. I would like to stop watching/reading news about this virus but at the same time I want to know everything that is going on. It’s... Continue reading →
Creme Brûlée Cupcakes
A couple of years ago my husband and I took the Napa Valley Train for Valentine’s Day. It was really nice and the food was delicious. That night I chose to have Creme Brûlée for dessert and it did not... Continue reading →
Carrot Cake
Happy Monday! I had some carrots in the fridge waiting to be used so I decided to make a carrot cake because Easter is just around the corner and I’m pretty sure that you might be already thinking about what... Continue reading →
Lemon Bread
Happy Sunday! How is everyone holding up? I know it’s been a couple of crazy weeks. Having a blog allows me to talk to people from all over the world and I can tell you that this virus is affecting... Continue reading →