Pumpkin Cocoa Almond Spread Muffins

by SandraWidick // September 27, 2024 // Comments off

A couple of weeks ago, my husband went to California to visit family and when he came back, he told me that I should try this spread sold by Trader Joe’s called Cocoa Almond Spread. He mentioned his mom... Continue reading →

Small Batch Bakery Style Pumpkin Muffins

by SandraWidick // September 21, 2022 // Comments off

I know that when we go to coffee shops or bakeries, we always look at those nice muffins with crumb topping and you might think that they are hard to bake, but no, you just have to nail the crumb... Continue reading →

Pumpkin Spice Latte Tiramisu

by SandraWidick // October 14, 2021 // Comments off

Happy Thursday! Today I’m hosting the montly collab on Instagram and the theme is “pumpkin desserts”. Last weekend I made a regular tiramisu for a small dinner with the family and I had leftover ingredients that I wanted to use... Continue reading →

Pumpkin Donut Holes With Dulce de Leche

by SandraWidick // September 28, 2021 // Comments off

Baked donuts holes are a great option if you are avoiding to eat fried ones. These donuts are soft with the right amount of spices and pumpkin puree. They are filled with dulce de leche and rolled with a... Continue reading →

Pumpkin Chocoflan

by SandraWidick // September 17, 2021 // Comments off

Flan is a very popular and delicious dessert in Latin America. It is creamy and has a nice caramel topping BUT if you add a chocolate cake layer on the bottom, you will get the perfect celebration cake for any... Continue reading →

Pastry Tales

a baking blog with a little bit of life sprinkled in

pumpkin

Pumpkin Cocoa Almond Spread Muffins

Small Batch Bakery Style Pumpkin Muffins

Pumpkin Spice Latte Tiramisu

Pumpkin Donut Holes With Dulce de Leche

Pumpkin Chocoflan