I don’t usually bake with yeast but my husband loves loves cinnamon rolls. He has been asking them for a while now so I was a good wife and made him some. These cinnamon rolls are easy to make BUT... Continue reading →
Happy Tuesday!! I can’t believe this is the last week of November! Hope everybody had a great Thanksgiving and maybe Black Friday?. I went Black Friday shopping late Thursday night and I thought that maybe because of the heavy rain... Continue reading →
The first time I tried Biscoff cookies was on a Delta flight about 8 years ago. I found them really interesting, something that I had never tasted before, crunchy texture with a caramelized flavor. Later on, I found out that... Continue reading →
Lemons, lemons, lemons… who doesn’t like lemons? I have a lemon tree which I really don’t use as much as I should, so yesterday while I was with my dogs in the backyard I picked a couple of lemons and... Continue reading →
“Red, red wine, goes to my head Makes me forget that I Still need you so…” -UB40- This time I’m baking with red wine, I chose Barbera from my favorite winery Castello Di Amorosa. Barbera has aromas of dark fruits... Continue reading →
Happy Tuesday everyone! I haven’t been posting recipes for the last week (but you can still look at all the things I bake on my Instagram account, so don’t forget to follow me there). I’ve been a little bit busy... Continue reading →
Happy May! How is everyone doing? I’m doing ok trying to catch up with my hikes and somewhat eating a bit healthier. I suffer from high blood pressure and cholesterol (it’s in my genes, everyone in my family has the... Continue reading →